Industrial Microbiology: An Introduction

Book Details

Title Industrial Microbiology: An Introduction
Author Waites, Michael J., Morgan, Neil L., Rockey, John S., Higton, Gary
Edition First
Year 2001
Publisher Blackwell Science Ltd.

Cite as

Waites, M. J., Morgan, N. L., Rockey, J. S., and Higton, G. 2001. Industrial Microbiology: An Introduction. Blackwell Science Ltd.

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Deskripsi

Table of Contents

Part 1 Microbial physiology

1 Microbial cell structure and function, 7

2 Microbial growth and nutrition, 21

3 Microbial metabolism, 46

Part 2 Bioprocessing

4 Industrial microorganisms, 75

5 Fermentation media, 86

6 Fermentation systems, 94

7 Downstream processing, 109

8 Product development, regulation and safety, 124

Part 3 Industrial processes and products

9 Microbial enzymes, 133

10 Fuels and industrial chemicals, 144

11 Health care products, 165

12 Food and beverage fermentations, 179

13 Food additives and supplements, 210

14 Microbial biomass production, 218

15 Environmental biotechnology, 229

16 Microbial biodeterioration of materials and its control, 247

17 Animal and plant cell culture, 258

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